Poon, W. C., & Tung, S. E. H. (2022). The rise of online food delivery culture during the COVID-19 pandemic: An analysis of intention and its associated risk. Emerald Publishing Limited.
Chicago Style (17th ed.) CitationPoon, Wai Chuen, and Serene En Hui Tung. The Rise of Online Food Delivery Culture During the COVID-19 Pandemic: An Analysis of Intention and Its Associated Risk. Emerald Publishing Limited, 2022.
MLA (9th ed.) CitationPoon, Wai Chuen, and Serene En Hui Tung. The Rise of Online Food Delivery Culture During the COVID-19 Pandemic: An Analysis of Intention and Its Associated Risk. Emerald Publishing Limited, 2022.
Warning: These citations may not always be 100% accurate.