Application of the theory on planned behaviour to green hotel visit intention: An extension of self-identity
The demand for green products and services has increased in recent years, as customers are more concerned about global warming and environmental pollution. As a result, more companies focus on introducing environmental friendly solutions such as green concept hotels to meet consumers demand. Since h...
| Main Authors: | Cheng, Boon Liat *, Enriquez, B. B., Thomborrow, T., Mansori, Shaheen |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
2019
|
| Subjects: | |
| Online Access: | http://eprints.sunway.edu.my/1816/ http://eprints.sunway.edu.my/1816/1/Cheng%20Boon%20Liat%202019%20Application%20of%20the%20Theory%20on%20Planned%20Behaviour%20to%20Green%20Hotel%20Visit%20Intention%20An%20Extension%20of%20Self-Identity.pdf |
Similar Items
Consumers’ intention to visit green hotels – a goal-framing theory perspective
by: Wang, Lei, et al.
Published: (2021)
by: Wang, Lei, et al.
Published: (2021)
Consumers’ green purchase intention to visit green hotels: A value-belief-norm theory perspective.
by: Wang, Cen-Peng, et al.
Published: (2023)
by: Wang, Cen-Peng, et al.
Published: (2023)
The effect of social and personal norm on intention to patronize green hotels: extension of theory of planned behavior
by: Wang, Lei, et al.
Published: (2022)
by: Wang, Lei, et al.
Published: (2022)
Service recovery, customer satisfaction and customer loyalty: Evidence from Malaysia’s hotel industry
by: Cheng, Boon Liat *, et al.
Published: (2019)
by: Cheng, Boon Liat *, et al.
Published: (2019)
Building sustainable relationships: Service innovation at the pinnacle of touristic achievement
by: Cheng, Boon Liat *, et al.
Published: (2021)
by: Cheng, Boon Liat *, et al.
Published: (2021)
The Impact of service innovation on tourist satisfaction: Evidence from the Malaysian tourism industry
by: Cheng, Boon Liat *
Published: (2014)
by: Cheng, Boon Liat *
Published: (2014)
Tourist satisfaction in the Malaysia tourism industry: Relationship between service innovation and destination image
by: Cheng, Boon Liat *, et al.
Published: (2020)
by: Cheng, Boon Liat *, et al.
Published: (2020)
Consumer motivations, attitude and behavioral intention toward green hotel selection
by: Wang, L., et al.
Published: (2021)
by: Wang, L., et al.
Published: (2021)
Malaysia Tourists' Visit and Revisit Intentions Post COVID Pandemic
by: Chaichi, Kamelia *, et al.
Published: (2022)
by: Chaichi, Kamelia *, et al.
Published: (2022)
Effect of behavioural intention toward choosing green hotels in Malaysia - Preliminary study
by: Nezakati, Hossein *, et al.
Published: (2015)
by: Nezakati, Hossein *, et al.
Published: (2015)
The impact of tourists’ perceptions of space-launch tourism: An extension of the theory of planned behavior approach
by: Wang, L., et al.
Published: (2021)
by: Wang, L., et al.
Published: (2021)
Perceived justice in service Recovery and customer satisfaction: Evidence from the Malaysian Hotel Industry
by: Cheng, Boon Liat *
Published: (2015)
by: Cheng, Boon Liat *
Published: (2015)
Antecedents of customer loyalty in the Malaysian hotel industry
by: Cheng, Boon Liat *, et al.
Published: (2015)
by: Cheng, Boon Liat *, et al.
Published: (2015)
Holiday intention and hope of recovering in the hotel industry after Covid-19 pandemic.
by: Chan, Ling Foon
Published: (2021)
by: Chan, Ling Foon
Published: (2021)
Assessment of tourists perceived without travel risks and intention to visit night market aftermath the COVID-19 pandemic: An empirical approach
by: Wang, Lei, et al.
Published: (2022)
by: Wang, Lei, et al.
Published: (2022)
Does religiosity matter for green hotel selection? An empirical investigation on Chinese religious consumers
by: Wang, L., et al.
Published: (2021)
by: Wang, L., et al.
Published: (2021)
Brand image as the competitive edge for hospitals in medical tourism
by: Cham, Tat Huei, et al.
Published: (2021)
by: Cham, Tat Huei, et al.
Published: (2021)
The effects of Malaysian hotels services on customer loyalty.
by: Keshavarz, Yousef, et al.
Published: (2013)
by: Keshavarz, Yousef, et al.
Published: (2013)
To explore hotel service factors effect on increasing tourist loyalty - Malaysia evidence (Preliminary study)
by: Nezakati, Hossein *, et al.
Published: (2012)
by: Nezakati, Hossein *, et al.
Published: (2012)
Developing a new model of service quality in hotels during infection disease outbreak (case study Covid-19)
by: Keshavarz, Y., et al.
Published: (2021)
by: Keshavarz, Y., et al.
Published: (2021)
Green tourism practices in Malaysia
by: Nezakati, Hossein *, et al.
Published: (2014)
by: Nezakati, Hossein *, et al.
Published: (2014)
Hong Kong protests and tourism: Modelling tourist trust on revisit intention
by: Poon, W. C., et al.
Published: (2021)
by: Poon, W. C., et al.
Published: (2021)
Hospitality graduates' career intentions during Covid-19: evidence from Malaysia
by: Ng, Kok Ann*, et al.
Published: (2021)
by: Ng, Kok Ann*, et al.
Published: (2021)
A Deeper Understanding of Attitude and Norm Applicable to Green Hotel Selection
by: Wang, Lei, et al.
Published: (2023)
by: Wang, Lei, et al.
Published: (2023)
Marketing mix and tourist's behavioural intention towards Malaysian food: mediating role of tourist's food satisfaction
by: Roghayeh, Sohrabinezhadtalemi, et al.
Published: (2014)
by: Roghayeh, Sohrabinezhadtalemi, et al.
Published: (2014)
The relationship between quality dimensions, tourist satisfaction and behavioral intentions in Malaysian food context: moderating role of destination image
by: Nezakati, Hossein *, et al.
Published: (2015)
by: Nezakati, Hossein *, et al.
Published: (2015)
Identifying consumer behavior intention and marketing mix strategy elements toward choosing green hotels in Malaysia - "Conceptual study"
by: Moghadas, Shayesteh, et al.
Published: (2015)
by: Moghadas, Shayesteh, et al.
Published: (2015)
The chain effects of service innovation components on the building blocks of tourism destination loyalty: the moderating role of religiosity
by: Cheng, Boon Liat *, et al.
Published: (2020)
by: Cheng, Boon Liat *, et al.
Published: (2020)
Impact of familiarity and green image on satisfaction and loyalty among young green hotel's guests - a developing country's perspective
by: Wang, Lei, et al.
Published: (2022)
by: Wang, Lei, et al.
Published: (2022)
An overview of effective factors on consumer behavior intentions toward choosing environmental friendly hotels in Malaysia
by: Moghadas, Shayesteh, et al.
Published: (2015)
by: Moghadas, Shayesteh, et al.
Published: (2015)
The role of cultural differences in customer retention: Evidence from the high-contact service industry
by: Fam, K. S., et al.
Published: (2021)
by: Fam, K. S., et al.
Published: (2021)
A netnographic study on perceptions of consuming virtual food
by: Rokhshad, T., et al.
by: Rokhshad, T., et al.
The shift from business to leisure: An industry perspective of motivators of business tourists’ transition to leisure tourists
by: Tan, Ai Ling *, et al.
Published: (2021)
by: Tan, Ai Ling *, et al.
Published: (2021)
New religious travel segment
by: Siti Atikah, R. *, et al.
Published: (2021)
by: Siti Atikah, R. *, et al.
Published: (2021)
Globalising Thailand through gendered ‘both- ways’ migration pathways with ‘the West’: cross- border connections between people, states, and places
by: Statham, P., et al.
Published: (2021)
by: Statham, P., et al.
Published: (2021)
Trends in consumer behaviour and accommodation choice: perspectives from India
by: Shah, Chetan, et al.
Published: (2021)
by: Shah, Chetan, et al.
Published: (2021)
Culture of health: Paving the way for an inclusive post - pandemic tourism agenda
by: Vijaya Malar, V. A. *, et al.
Published: (2021)
by: Vijaya Malar, V. A. *, et al.
Published: (2021)
Examining host-tourist relationships in research-related tourism
by: Trupp, Alexander *, et al.
Published: (2021)
by: Trupp, Alexander *, et al.
Published: (2021)
Gender and benefit-sharing in indigenous tourism microentrepreneurship
by: Trupp, Alexander *, et al.
Published: (2021)
by: Trupp, Alexander *, et al.
Published: (2021)
Tour guiding or tour misleading? Multifaceted approach in assessing the standards of cultural tour guiding in Bali Island
by: Chong, Daniel Ka Leong *, et al.
Published: (2021)
by: Chong, Daniel Ka Leong *, et al.
Published: (2021)
Similar Items
-
Consumers’ intention to visit green hotels – a goal-framing theory perspective
by: Wang, Lei, et al.
Published: (2021) -
Consumers’ green purchase intention to visit green hotels: A value-belief-norm theory perspective.
by: Wang, Cen-Peng, et al.
Published: (2023) -
The effect of social and personal norm on intention to patronize green hotels: extension of theory of planned behavior
by: Wang, Lei, et al.
Published: (2022) -
Service recovery, customer satisfaction and customer loyalty: Evidence from Malaysia’s hotel industry
by: Cheng, Boon Liat *, et al.
Published: (2019) -
Building sustainable relationships: Service innovation at the pinnacle of touristic achievement
by: Cheng, Boon Liat *, et al.
Published: (2021)