Modeling of sago starch hydrolysis using glucoamylase

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Modeling of sago starch hydrolysis using glucoamylase

A mathematical model based on Michaelis-Menten kinetics was proposed and used to simulate the sago starch hydrolysis and the remaining sago starch concentration. The simulation model was tested with comparison to the real experimental results. The glucoamylase enzyme (E.C. 3.2.1.3) from Aspergillus...

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Bibliographic Details
Main Authors:	Long, Wee Lai, Faizal Yahaya, Mohamad Suffian Mohamad Annuar
Format:	Article
Language:	English
Published:	Universiti Kebangsaan Malaysia 2015
Online Access:	http://journalarticle.ukm.my/8982/ http://journalarticle.ukm.my/8982/1/08_Long_Wee_Lai.pdf

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