Melting behaviour of binary mixtures of palm mid fraction and rice bran oil
The melting and crystallization profile of cocoa butter substitute (CBS) formulation consisting of oil blends between palm mid fraction (PMF) and rice bran oil (RBO) were measured through solid fat content using pulsed Nuclear Magnetic Resonance (pNMR) Bruker Minispe. The isothermal melting and crys...
| Main Authors: | Saadah Mastura Saidin, Nazaruddin Ramli |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universiti Kebangsaan Malaysia
2010
|
| Online Access: | http://journalarticle.ukm.my/7406/ http://journalarticle.ukm.my/7406/1/01_Md_Yeaminhossain.pdf |
Similar Items
The Effect Of Rice Bran Oil And Its Oil Fraction As Shortening Substitute In Bread Production
by: Eng, Hui Yi
Published: (2023)
by: Eng, Hui Yi
Published: (2023)
Quality Characteristics of Rice Bran Oil and the Utilization of Rice Bran from Selected Malaysian Rice Varieties
by: Zainuddin, Zaleenah
Published: (1990)
by: Zainuddin, Zaleenah
Published: (1990)
Nutritional studies of rice bran oil
by: Lai, Oi Ming, et al.
Published: (2019)
by: Lai, Oi Ming, et al.
Published: (2019)
Alcoholysis of palm oil mid-fraction by lipase from Rhizopus rhizopodiformis
by: Basri, Mahiran, et al.
Published: (1997)
by: Basri, Mahiran, et al.
Published: (1997)
Improving the economic value of rice bran oil
by: Tiwari, G.J, et al.
Published: (2014)
by: Tiwari, G.J, et al.
Published: (2014)
Production of biodiesel from rice bran oil
by: Abang Zaidel, Dayang Norulfairuz, et al.
Published: (2019)
by: Abang Zaidel, Dayang Norulfairuz, et al.
Published: (2019)
The Effects of Rice Bran and Blended Race Bran Oils On Indices of Coronary Heart Disease
by: Azlan, Azrina
Published: (2005)
by: Azlan, Azrina
Published: (2005)
Effect Of Rice Bran Wax-Rice Bran Oil Oleogel On The Rheology, Texture And Thermal Properties Of Butter Cake
by: Roslee, Siti Rafeeqah Sh
Published: (2021)
by: Roslee, Siti Rafeeqah Sh
Published: (2021)
Dielectric spectroscopy on mixture of rice husk, rice husk ash and rice bran from 4 Hz to 1 MHz
by: Khor, Shing Fhan, et al.
Published: (2016)
by: Khor, Shing Fhan, et al.
Published: (2016)
Effect of enzymatic transesterification on the melting points of palm stearin-sunflower oil mixtures
by: Lai, Oi Ming, et al.
Published: (1998)
by: Lai, Oi Ming, et al.
Published: (1998)
Isolation and antioxidative properties of phenolics-saponins rich fraction from defatted rice bran
by: Chan, Kim Wei, et al.
Published: (2013)
by: Chan, Kim Wei, et al.
Published: (2013)
Antioxidative effects of stabilized and unstabilized defatted rice bran methanolic extracts on the stability of rice bran oil under accelerated conditions
by: Mariod, Abdalbasit Adam, et al.
Published: (2010)
by: Mariod, Abdalbasit Adam, et al.
Published: (2010)
RBM - rice bran Malaysia
by: Ismail, Maznah
Published: (2005)
by: Ismail, Maznah
Published: (2005)
Bioactive compounds in rice bran
by: Idris, Sakinah
Published: (2015)
by: Idris, Sakinah
Published: (2015)
Influence of rice husk based nanosilica in rheological and stability of binary mixture fluid
by: Wan, Mohd Eqhwan Iskandar, et al.
Published: (2022)
by: Wan, Mohd Eqhwan Iskandar, et al.
Published: (2022)
Chemical Composition Stabilized Rice Bran Milling Fractions And Characterization Of Their Ferulic Acid Rich Extracts
by: Raja Sulaiman, Raja Rohaya
Published: (2010)
by: Raja Sulaiman, Raja Rohaya
Published: (2010)
Rapid reversed-phase chromatographic method for determination of eight vitamin E isomers and gamma-oryzanols in rice bran and rice bran oil
by: Shammugasamy, Balakrishnan, et al.
Published: (2015)
by: Shammugasamy, Balakrishnan, et al.
Published: (2015)
Rice bran wax oleogel in an oil-in-water emulsion system
by: Zhang, Hui
Published: (2020)
by: Zhang, Hui
Published: (2020)
Physicochemical properties of rice bran oil-based oleogel system
by: Ng, Lorraine Ruo Yen
Published: (2023)
by: Ng, Lorraine Ruo Yen
Published: (2023)
Characterization of crystallization and melting profiles of blends of mango seed fat and palm oil mid-fraction as cocoa butter replacers using differential scanning calorimetry and pulse nuclear magnetic resonance
by: Jahurul, Md. Haque Akanda, et al.
Published: (2014)
by: Jahurul, Md. Haque Akanda, et al.
Published: (2014)
Blending of palm mid-fraction, refined bleached deodorized palm kernel oil or palm stearin for cocoa butter alternative
by: Biswas, N., et al.
Published: (2016)
by: Biswas, N., et al.
Published: (2016)
Application of FTIR spectroscopy for the determination of virgin coconut oil in binary mixtures with olive oil and palm oil.
by: Rohman, Abdul, et al.
Published: (2010)
by: Rohman, Abdul, et al.
Published: (2010)
Detection and quantification of palm mid-fraction in a chocolate model system
by: Farahany, Elham Moazami, et al.
Published: (2008)
by: Farahany, Elham Moazami, et al.
Published: (2008)
Formulation of rice bran oil nanocosmeceutical lotion loaded with germinated brown rice extract
by: Saharudin, Siti Hajar
Published: (2015)
by: Saharudin, Siti Hajar
Published: (2015)
Melting and crystallisation behaviour of soybean oil in blend with palm oil-based diacylglycerol
by: Ong, C. R. E., et al.
Published: (2019)
by: Ong, C. R. E., et al.
Published: (2019)
Rice bran lipase catalyzed esterification of palm oil fatty acid distillate and glycerol in organic solvent
by: Chong, Fui Chin, et al.
Published: (2007)
by: Chong, Fui Chin, et al.
Published: (2007)
Cocoa butter substitute (CBS) produced from palm mid-fraction/palm kernel oil/palm stearin for confectionery fillings
by: Biswas, Nirupam, et al.
Published: (2017)
by: Biswas, Nirupam, et al.
Published: (2017)
Processing rice bran to yield added-value oil based extracts
by: Nantiyakul, Nantaprapa
Published: (2012)
by: Nantiyakul, Nantaprapa
Published: (2012)
Extraction of rice bran oil using subcritical carbon dioxide soxhlet
by: Chia, Siew Lian
Published: (2015)
by: Chia, Siew Lian
Published: (2015)
Microstructure, rheological properties and stability of oleogels derived from palm olein, palm mid fraction and soybean oil blends
by: Saw, Mei Huey
Published: (2020)
by: Saw, Mei Huey
Published: (2020)
Application of alpha-tocotrienol for detection of palm mid-fraction in dark chocolate formulation.
by: Moazami, Farahany Elham, et al.
Published: (2008)
by: Moazami, Farahany Elham, et al.
Published: (2008)
Functional ingredients derived from rice bran
by: Abdul Hamid, Azizah, et al.
by: Abdul Hamid, Azizah, et al.
Removal of lead from waste oil using ultrasound assisted with rice bran
by: Norhafzan, Junadi
Published: (2010)
by: Norhafzan, Junadi
Published: (2010)
Role of xanthan gum on physicochemical and rheological properties of rice bran oil emulsion
by: Saharudin, Siti Hajar, et al.
Published: (2016)
by: Saharudin, Siti Hajar, et al.
Published: (2016)
Nanoemulsion of Amber rice bran oil (Oryza sativa L.), characterization and properties
by: Turki, Saif Saad, et al.
Published: (2024)
by: Turki, Saif Saad, et al.
Published: (2024)
Composition and thermal analysis of binary mixture of Mee fat and palm stearin
by: Abdul Manaf Yanty, Noorzianna, et al.
Published: (2014)
by: Abdul Manaf Yanty, Noorzianna, et al.
Published: (2014)
Composition and thermal analysis of binary mixtures of mee fat and palm stearin
by: Abdul Manaf, Yanty Noorzianna, et al.
Published: (2014)
by: Abdul Manaf, Yanty Noorzianna, et al.
Published: (2014)
Characterization of rice noodles fortified with different levels of stabilized rice bran
by: Mohamad, A., et al.
Published: (2024)
by: Mohamad, A., et al.
Published: (2024)
Rice bran oil as emerging green fuels: Exploration on combustion behaviours of single cylinder diesel engine (light-duty engine)
by: Norhafana, M., et al.
Published: (2024)
by: Norhafana, M., et al.
Published: (2024)
Rice bran oil as emerging green fuels: exploration on combustion behaviours of single cylinder diesel engine (light-duty engine)
by: Mohamed, Norhafana, et al.
Published: (2024)
by: Mohamed, Norhafana, et al.
Published: (2024)
Similar Items
-
The Effect Of Rice Bran Oil And Its Oil Fraction As Shortening Substitute In Bread Production
by: Eng, Hui Yi
Published: (2023) -
Quality Characteristics of Rice Bran Oil and the Utilization of Rice Bran from Selected Malaysian Rice Varieties
by: Zainuddin, Zaleenah
Published: (1990) -
Nutritional studies of rice bran oil
by: Lai, Oi Ming, et al.
Published: (2019) -
Alcoholysis of palm oil mid-fraction by lipase from Rhizopus rhizopodiformis
by: Basri, Mahiran, et al.
Published: (1997) -
Improving the economic value of rice bran oil
by: Tiwari, G.J, et al.
Published: (2014)