Comparison of physicochemical analysis and antioxidant activities of nigella sativa seeds and oils from Yemen, Iran and Malaysia

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Comparison of physicochemical analysis and antioxidant activities of nigella sativa seeds and oils from Yemen, Iran and Malaysia

The study was aimed to analyze the physicochemical properties and antioxidant activities in five batches of seeds and oils of Nigella sativa, obtained from Malaysia, Iran and Yemen. Proximate analysis showed that the seeds contained 20.63-28.71% crude fat, 11.35-14.04% crude protein, 5.37-7.93% tota...

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Bibliographic Details
Main Authors:	Hasnah Haron, Chong, Grace-Lynn, Suzana Shahar
Format:	Article
Language:	English
Published:	Universiti Kebangsaan Malaysia 2014
Online Access:	http://journalarticle.ukm.my/7047/ http://journalarticle.ukm.my/7047/1/06_Hasnah_Haron.pdf

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