Honey: food or medicine?

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Honey: food or medicine?

Honey is a natural substance produced by honeybees, Apis mellifera, from the nectar of blossomed flowers or exudates of trees and plants producing nectar honeys or honeydews, respectively. It is a supersaturated solution of sugars, enriched with proteins, minerals, vitamins, organic acids and polyph...

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Bibliographic Details
Main Authors:	Saba ZH, Suzana M, Yasmin Anum MY
Format:	Article
Language:	English
Published:	Penerbit UKM 2013
Online Access:	http://journalarticle.ukm.my/7035/ http://journalarticle.ukm.my/7035/1/2.MS164-_Proof_%283-18%29.pdf

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