APA (7th ed.) Citation

Ardekani, V. S., Mahmoodani, F., See, S., Yusop, S., & Babji, A. (2013). Processing optimization and characterization of gelatin from catfish (Clarias gariepinus) skin. Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

Ardekani, V. Sanaei, F. Mahmoodani, S.F See, S.M Yusop, and A.S Babji. Processing Optimization and Characterization of Gelatin From catfish (Clarias Gariepinus) Skin. Universiti Kebangsaan Malaysia, 2013.

MLA (9th ed.) Citation

Ardekani, V. Sanaei, et al. Processing Optimization and Characterization of Gelatin From catfish (Clarias Gariepinus) Skin. Universiti Kebangsaan Malaysia, 2013.

Warning: These citations may not always be 100% accurate.