Penghasilan sirap glukosa berfruktosa tinggi dari kanji ubi keledek Msp94

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Penghasilan sirap glukosa berfruktosa tinggi dari kanji ubi keledek Msp94

Kajian ini merangkumi pencirian fizikokimia kanji yang diekstrak daripada ubi keledek Msp94 dan penghasilan sirap glukosa berfruktosa tinggi daripada kanji ini. Kanji ubi keledek Msp94 mengandungi 7.3% air, 0.2% protein, 0.4% lemak, 1.3% abu total, 94.8% karbohidrat total, 83.0% kanji dan 20.6% amil...

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Bibliographic Details
Main Authors:	Hasnah Haron, Osman Hassan, Mamot Said, Mohamad Hanif Mohamad Jamil
Format:	Article
Published:	Universiti Kebangsaan Malaysia 2005
Online Access:	http://journalarticle.ukm.my/3898/

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