Consumption of repeatedly heated palm and soy oils causes similar effect on blood pressure and aortic morphometry in rats

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Consumption of repeatedly heated palm and soy oils causes similar effect on blood pressure and aortic morphometry in rats

Bibliographic Details
Main Authors:	Ng, CY, Kamisah, Y, Qodriyah, MS, Faizah, O, Xin-Fang, L, Kamsiah, J
Format:	Article
Language:	English
Published:	Penerbit UKM 2011
Online Access:	http://journalarticle.ukm.my/2773/ http://journalarticle.ukm.my/2773/1/153.pdf

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