APA (7th ed.) Citation

Rumaisa Nordin, Misha Izzreen Mazlan, Aliah Zannierah Mohsin, & Iffah Nadhira Madzuki. (2025). Characterization of dietary fibers from corn cobs as a potential functional ingredient in muffin. Penerbit Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

Rumaisa Nordin, Misha Izzreen Mazlan, Aliah Zannierah Mohsin, and Iffah Nadhira Madzuki. Characterization of Dietary Fibers from Corn Cobs as a Potential Functional Ingredient in Muffin. Penerbit Universiti Kebangsaan Malaysia, 2025.

MLA (9th ed.) Citation

Rumaisa Nordin, et al. Characterization of Dietary Fibers from Corn Cobs as a Potential Functional Ingredient in Muffin. Penerbit Universiti Kebangsaan Malaysia, 2025.