Isolation and characterization of endophytic bacteria from the vegetative phase of Indonesian garlic cv. ‘Tawangmangu Baru’

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Isolation and characterization of endophytic bacteria from the vegetative phase of Indonesian garlic cv. ‘Tawangmangu Baru’

The high demand for garlic (Allium sativum L.) has led to efforts to improve its productivity. Garlic endophytic bacteria have been found to boost the growth of garlic plants and protect them from diseases without any harmful effects on the host. The objective of the study was to isolate and charact...

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Bibliographic Details
Main Authors:	Saptini Mukti Rahajeng, Farida Yulianti, Unun Triasih, Dita Agisimanto, Nirmala F. Devy, Hardiyanto, Nur Hayati Hadiba, Hadi M. Yusuf
Format:	Article
Language:	English
Published:	Penerbit Universiti Kebangsaan Malaysia 2024
Online Access:	http://journalarticle.ukm.my/24942/ http://journalarticle.ukm.my/24942/1/SD%203.pdf

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