Increasing entrepreneurship and local food security through optimising taro based on an integrative agribusiness system
Mentawai is an area where the majority of the population works as fishermen and farmers. The superiority of the agricultural sector in Mentawai is supported by the soil conditions that are fertile enough to be planted with various types of plants. One of the crops is the taro plant, which the Mentaw...
| Main Authors: | Alda Deria, Rendi Prayoga, Aufa Rafiqi, Amanda Elza Pratiwi, Muhammad Zikri, Siska Alicia Farma |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Kebangsaan Malaysia
2024
|
| Online Access: | http://journalarticle.ukm.my/24225/ http://journalarticle.ukm.my/24225/1/PP_38.pdf |
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