Kulwanit Patninan, Decha Sermwittayawong, Supada Nuinamwong, Wipapan Khimmaktong, Kusumarn Noipha, & Nongporn Hutadilok-Towatana. (2023). Purified polysaccharides extracted from grey oyster mushroom [Pleurotus sajor-caju (Fr.) Sing.] stimulate glucose uptake in c2c12 myotubes through the activation of AMP-activated protein kinase (AMPK) and glucose transporter 1 (GLUT1) proteins. Penerbit Universiti Kebangsaan Malaysia.
Chicago Style (17th ed.) CitationKulwanit Patninan, Decha Sermwittayawong, Supada Nuinamwong, Wipapan Khimmaktong, Kusumarn Noipha, and Nongporn Hutadilok-Towatana. Purified Polysaccharides Extracted from Grey Oyster Mushroom [Pleurotus Sajor-caju (Fr.) Sing.] Stimulate Glucose Uptake in C2c12 Myotubes Through the Activation of AMP-activated Protein Kinase (AMPK) and Glucose Transporter 1 (GLUT1) Proteins. Penerbit Universiti Kebangsaan Malaysia, 2023.
MLA (9th ed.) CitationKulwanit Patninan, et al. Purified Polysaccharides Extracted from Grey Oyster Mushroom [Pleurotus Sajor-caju (Fr.) Sing.] Stimulate Glucose Uptake in C2c12 Myotubes Through the Activation of AMP-activated Protein Kinase (AMPK) and Glucose Transporter 1 (GLUT1) Proteins. Penerbit Universiti Kebangsaan Malaysia, 2023.