Performance of okra and soil using indigenous microorganisms inoculants

Microbial inoculants are beneficial microorganisms applied to plants or the soil to promote plant growth and control pest disease and weeds. Microbial inoculants isolated from local surroundings are indigenous microorganisms (IMO) inoculants. The performance of the IMO inoculants is varied depending...

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Main Authors: Rubini Devi Selvarajoo, Nurul ‘Azyyati Sabri
Format: Article
Language:English
Published: Penerbit Universiti Kebangsaan Malaysia 2023
Online Access:http://journalarticle.ukm.my/22517/
http://journalarticle.ukm.my/22517/1/ME%203.pdf
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author Rubini Devi Selvarajoo,
Nurul ‘Azyyati Sabri,
author_facet Rubini Devi Selvarajoo,
Nurul ‘Azyyati Sabri,
author_sort Rubini Devi Selvarajoo,
building UKM Institutional Repository
collection Online Access
description Microbial inoculants are beneficial microorganisms applied to plants or the soil to promote plant growth and control pest disease and weeds. Microbial inoculants isolated from local surroundings are indigenous microorganisms (IMO) inoculants. The performance of the IMO inoculants is varied depending on the sources and the local environment. Therefore, it is important to identify the right sources to enhance the efficiency of the IMO inoculants. This research aims to study the performance of okra and soil by mixing potential yeast sources for indigenous microorganisms (IMO) inoculants. Longan and mango were chosen as the sources of yeasts. The IMO inoculants were fermented for a week, and the microorganisms group was identified. Then, the IMO inoculants were applied to the okra and tested for physical and mineral content analysis. IMO inoculants with mango and longan showed a higher yeast population than the control. However, IMO inoculants with mango showed the best plant growth and harvesting time performance. The soil treated with both IMO inoculants also showed higher potassium and calcium. To conclude, plants treated with both IMO inoculants performed better than the control. Thus, IMO inoculants with longan and mango may potentially enhance the yeast community in IMO inoculants, indirectly improving okra growth and benefiting the agriculture field in the future.
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spelling oai:generic.eprints.org:225172023-11-21T01:50:00Z http://journalarticle.ukm.my/22517/ Performance of okra and soil using indigenous microorganisms inoculants Rubini Devi Selvarajoo, Nurul ‘Azyyati Sabri, Microbial inoculants are beneficial microorganisms applied to plants or the soil to promote plant growth and control pest disease and weeds. Microbial inoculants isolated from local surroundings are indigenous microorganisms (IMO) inoculants. The performance of the IMO inoculants is varied depending on the sources and the local environment. Therefore, it is important to identify the right sources to enhance the efficiency of the IMO inoculants. This research aims to study the performance of okra and soil by mixing potential yeast sources for indigenous microorganisms (IMO) inoculants. Longan and mango were chosen as the sources of yeasts. The IMO inoculants were fermented for a week, and the microorganisms group was identified. Then, the IMO inoculants were applied to the okra and tested for physical and mineral content analysis. IMO inoculants with mango and longan showed a higher yeast population than the control. However, IMO inoculants with mango showed the best plant growth and harvesting time performance. The soil treated with both IMO inoculants also showed higher potassium and calcium. To conclude, plants treated with both IMO inoculants performed better than the control. Thus, IMO inoculants with longan and mango may potentially enhance the yeast community in IMO inoculants, indirectly improving okra growth and benefiting the agriculture field in the future. Penerbit Universiti Kebangsaan Malaysia 2023 Article PeerReviewed application/pdf en http://journalarticle.ukm.my/22517/1/ME%203.pdf Rubini Devi Selvarajoo, and Nurul ‘Azyyati Sabri, (2023) Performance of okra and soil using indigenous microorganisms inoculants. Malaysian Applied Biology, 52 (4). pp. 19-25. ISSN 0126-8643 https://jms.mabjournal.com/index.php/mab/index
spellingShingle Rubini Devi Selvarajoo,
Nurul ‘Azyyati Sabri,
Performance of okra and soil using indigenous microorganisms inoculants
title Performance of okra and soil using indigenous microorganisms inoculants
title_full Performance of okra and soil using indigenous microorganisms inoculants
title_fullStr Performance of okra and soil using indigenous microorganisms inoculants
title_full_unstemmed Performance of okra and soil using indigenous microorganisms inoculants
title_short Performance of okra and soil using indigenous microorganisms inoculants
title_sort performance of okra and soil using indigenous microorganisms inoculants
url http://journalarticle.ukm.my/22517/
http://journalarticle.ukm.my/22517/
http://journalarticle.ukm.my/22517/1/ME%203.pdf