Polycyclic aromatic hydrocarbons (PAHs) levels and toxicity in herbal teas marketed in Malaysia using QuEChERS and GC-FID

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Polycyclic aromatic hydrocarbons (PAHs) levels and toxicity in herbal teas marketed in Malaysia using QuEChERS and GC-FID

In line with the growing health trend in Malaysia, more consumers drink herbal tea for medicinal benefits. However, herbal tea products could be contaminated with polycyclic aromatic hydrocarbons (PAHs) from various production sources. There is a little study focused on the detection of PAHs in herb...

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Bibliographic Details
Main Authors:	Azrina Aziz, Khairiah Abd Karim, Mohd Azmier Ahmad, Mohamad Jemain Mohamad Ridhwan
Format:	Article
Language:	English
Published:	Penerbit Universiti Kebangsaan Malaysia 2022
Online Access:	http://journalarticle.ukm.my/21197/ http://journalarticle.ukm.my/21197/1/SDB%209.pdf

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