Characterization of Bacillus cereus isolates from local dairy products in Egypt

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Characterization of Bacillus cereus isolates from local dairy products in Egypt

Bacillus cereus is an important, opportunistic, foodborne pathogen found in various dairy products. In this study, the prevalence, physiological characteristics, antimicrobial resistance profile, and enterotoxigenic genes (ces and hblA) of B. cereus were investigated in isolates from Egyptian dair...

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Bibliographic Details
Main Authors:	Mohamed Aman, Ibrahim, Al-Hawary, Ibrahim Ibrahim, Khattab, Heba Mustafa, Eldesoukey, Ibrahim Elsayed
Format:	Article
Language:	English
Published:	Penerbit Universiti Kebangsaan Malaysia 2021
Online Access:	http://journalarticle.ukm.my/17531/ http://journalarticle.ukm.my/17531/1/13.pdf

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