APA (7th ed.) Citation

Norlida Mat Daud, Siti Fatimah Mohd Tarmizi, & Hafeedza Abdul Rahman. (2020). Malaysian ready-to-eat cooked dishes: Consumption patterns among adults and nutrient composition of selected highly consumed dishes. Penerbit Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

Norlida Mat Daud, Siti Fatimah Mohd Tarmizi, and Hafeedza Abdul Rahman. Malaysian Ready-to-eat Cooked Dishes: Consumption Patterns Among Adults and Nutrient Composition of Selected Highly Consumed Dishes. Penerbit Universiti Kebangsaan Malaysia, 2020.

MLA (9th ed.) Citation

Norlida Mat Daud, et al. Malaysian Ready-to-eat Cooked Dishes: Consumption Patterns Among Adults and Nutrient Composition of Selected Highly Consumed Dishes. Penerbit Universiti Kebangsaan Malaysia, 2020.