Food preference and the effect of predator cues on the foraging behaviour of House Rat (Rattus tanezumi)

The House Rat (Rattus tanezumi) is a major pest in the agriculture and food industry, a carrier of zoonotic diseases, and a source of nuisance to society. Poisoning is not an ecologically desirable method to control the rat population due to its effect on non-target animals. This article reported...

Full description

Bibliographic Details
Main Authors: Wong, Lok Jinn, Alek, Andrew Tuen
Format: Article
Language:English
Published: Penerbit Universiti Kebangsaan Malaysia 2020
Online Access:http://journalarticle.ukm.my/17382/
http://journalarticle.ukm.my/17382/1/49_05_04.pdf
_version_ 1848814301371957248
author Wong, Lok Jinn
Alek, Andrew Tuen
author_facet Wong, Lok Jinn
Alek, Andrew Tuen
author_sort Wong, Lok Jinn
building UKM Institutional Repository
collection Online Access
description The House Rat (Rattus tanezumi) is a major pest in the agriculture and food industry, a carrier of zoonotic diseases, and a source of nuisance to society. Poisoning is not an ecologically desirable method to control the rat population due to its effect on non-target animals. This article reported on the use of predator cues to control the rat’s foraging behavior. Food preference for sugarcane, corn, oil palm fruit, and young coconut flesh was determined first using a modified “cafeteria method” with a central cage connected to four feeding stations by PVC tubes. Then the effect of predator cues (3-D model and call of an owl, a combination of model and call and no predator cue as control) on foraging behavior was tested by manipulating these cues near the feeding station. Giving up density (GUD), which is the amount of food remaining at the feeding stations, was measured in both experimental phases. Treatment means were analyzed using ANOVA and compared using the Tukey test. The finding showed that House Rats preferred young coconut flesh over other test foods. All predator cues increased GUD significantly (p<0.01) but the 3-D model was the most effective. This study suggests a potential use of predator cues to control rat pest.
first_indexed 2025-11-15T00:31:54Z
format Article
id oai:generic.eprints.org:17382
institution Universiti Kebangasaan Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T00:31:54Z
publishDate 2020
publisher Penerbit Universiti Kebangsaan Malaysia
recordtype eprints
repository_type Digital Repository
spelling oai:generic.eprints.org:173822021-08-30T03:20:07Z http://journalarticle.ukm.my/17382/ Food preference and the effect of predator cues on the foraging behaviour of House Rat (Rattus tanezumi) Wong, Lok Jinn Alek, Andrew Tuen The House Rat (Rattus tanezumi) is a major pest in the agriculture and food industry, a carrier of zoonotic diseases, and a source of nuisance to society. Poisoning is not an ecologically desirable method to control the rat population due to its effect on non-target animals. This article reported on the use of predator cues to control the rat’s foraging behavior. Food preference for sugarcane, corn, oil palm fruit, and young coconut flesh was determined first using a modified “cafeteria method” with a central cage connected to four feeding stations by PVC tubes. Then the effect of predator cues (3-D model and call of an owl, a combination of model and call and no predator cue as control) on foraging behavior was tested by manipulating these cues near the feeding station. Giving up density (GUD), which is the amount of food remaining at the feeding stations, was measured in both experimental phases. Treatment means were analyzed using ANOVA and compared using the Tukey test. The finding showed that House Rats preferred young coconut flesh over other test foods. All predator cues increased GUD significantly (p<0.01) but the 3-D model was the most effective. This study suggests a potential use of predator cues to control rat pest. Penerbit Universiti Kebangsaan Malaysia 2020 Article PeerReviewed application/pdf en http://journalarticle.ukm.my/17382/1/49_05_04.pdf Wong, Lok Jinn and Alek, Andrew Tuen (2020) Food preference and the effect of predator cues on the foraging behaviour of House Rat (Rattus tanezumi). Malaysian Applied Biology, 49 (5). pp. 33-40. ISSN 0126-8643 http://www.mabjournal.com/index.php?option=com_content&view=article&id=1078&catid=59:current-view&Itemid=56
spellingShingle Wong, Lok Jinn
Alek, Andrew Tuen
Food preference and the effect of predator cues on the foraging behaviour of House Rat (Rattus tanezumi)
title Food preference and the effect of predator cues on the foraging behaviour of House Rat (Rattus tanezumi)
title_full Food preference and the effect of predator cues on the foraging behaviour of House Rat (Rattus tanezumi)
title_fullStr Food preference and the effect of predator cues on the foraging behaviour of House Rat (Rattus tanezumi)
title_full_unstemmed Food preference and the effect of predator cues on the foraging behaviour of House Rat (Rattus tanezumi)
title_short Food preference and the effect of predator cues on the foraging behaviour of House Rat (Rattus tanezumi)
title_sort food preference and the effect of predator cues on the foraging behaviour of house rat (rattus tanezumi)
url http://journalarticle.ukm.my/17382/
http://journalarticle.ukm.my/17382/
http://journalarticle.ukm.my/17382/1/49_05_04.pdf