Effects of pure and fake honey on glucose and lipid profile in vitro and in vivo study

Effects of pure and fake honey on glucose and lipid profile in vitro and in vivo study

Honey authenticity is one of the most critical honey trading issues worldwide. Fake honey (FH) represents almost 80% of the honey market in Malaysia. Apart from violating consumer’s rights, FH consists of none of the beneficial nutritional value other than pure honey (PH). Moreover, prolonged cons...

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Bibliographic Details
Main Authors: Muhammad Faiz Zulkifli, Suhana Samat, Nurul Shahirah Mohd Azam, Francis Kanyan Enchang, Abdullah Abd Razak, Fuzina Nor Hussein, Wan Iryani Wan Ismail
Format: Article
Language:English
Published: Penerbit Universiti Kebangsaan Malaysia 2020
Online Access:http://journalarticle.ukm.my/17243/
http://journalarticle.ukm.my/17243/1/49_04_28.pdf

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