APA (7th ed.) Citation

Ngan, H. H. T., Thanh, Q. T., Nguyen, T. T., Nguyen, T. T., Nguyen, T. S., Huyen, T. D. T., & Nguyen, M. T. (2020). Effect of calcium chloride treatment by vacuum infiltration method on texture and shelf life of black cherry tomatoes (Solanum lycopersicum cv. OG). Penerbit Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

Ngan, Ha Ho Thi, Qui Tran Thanh, Tri Tin Nguyen, Thanh Thu Nguyen, Trong Son Nguyen, Trang Duong Ti Huyen, and Minh Thuy Nguyen. Effect of Calcium Chloride Treatment by Vacuum Infiltration Method on Texture and Shelf Life of Black Cherry Tomatoes (Solanum Lycopersicum Cv. OG). Penerbit Universiti Kebangsaan Malaysia, 2020.

MLA (9th ed.) Citation

Ngan, Ha Ho Thi, et al. Effect of Calcium Chloride Treatment by Vacuum Infiltration Method on Texture and Shelf Life of Black Cherry Tomatoes (Solanum Lycopersicum Cv. OG). Penerbit Universiti Kebangsaan Malaysia, 2020.