Norhanis Arbaaˈin, Rasidi Roslan, Izan Izwan Misnon, & Mohd Hasbi Ab Rahim. (2020). Rheological and thermal stability of cationic-modified diutan gum biopolymer. Penerbit Universiti Kebangsaan Malaysia.
Chicago Style (17th ed.) CitationNorhanis Arbaaˈin, Rasidi Roslan, Izan Izwan Misnon, and Mohd Hasbi Ab Rahim. Rheological and Thermal Stability of Cationic-modified Diutan Gum Biopolymer. Penerbit Universiti Kebangsaan Malaysia, 2020.
MLA (9th ed.) CitationNorhanis Arbaaˈin, et al. Rheological and Thermal Stability of Cationic-modified Diutan Gum Biopolymer. Penerbit Universiti Kebangsaan Malaysia, 2020.
Warning: These citations may not always be 100% accurate.