APA (7th ed.) Citation

Hamsteni Supparmaniam, Napisah Hussin, & Abbe Maleyki Mhd Jalil. (2019). Glycaemic index, palatability, acceptability and perceived satiety of cookies prepared with durian (Durio Zibethinus Murr.) and beta-glucan. Penerbit Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

Hamsteni Supparmaniam, Napisah Hussin, and Abbe Maleyki Mhd Jalil. Glycaemic Index, Palatability, Acceptability and Perceived Satiety of Cookies Prepared with Durian (Durio Zibethinus Murr.) and Beta-glucan. Penerbit Universiti Kebangsaan Malaysia, 2019.

MLA (9th ed.) Citation

Hamsteni Supparmaniam, et al. Glycaemic Index, Palatability, Acceptability and Perceived Satiety of Cookies Prepared with Durian (Durio Zibethinus Murr.) and Beta-glucan. Penerbit Universiti Kebangsaan Malaysia, 2019.