Contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya, Indonesia
This study aimed to determine contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya Indonesia. The average of Enterobacteriaceae count of backyard chicken meats (7.61 log10 cfu / g ± 0.62) were sign...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Kebangsaan Malaysia
2019
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| Online Access: | http://journalarticle.ukm.my/14692/ http://journalarticle.ukm.my/14692/1/48_03_11.pdf |
| _version_ | 1848813618257199104 |
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| author | Ratna Yulistiani, Praseptiangga, Danar Supyani, Sudibya, |
| author_facet | Ratna Yulistiani, Praseptiangga, Danar Supyani, Sudibya, |
| author_sort | Ratna Yulistiani, |
| building | UKM Institutional Repository |
| collection | Online Access |
| description | This study aimed to determine contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and
backyard chicken meats sold at traditional markets in Surabaya Indonesia. The average of Enterobacteriaceae count of backyard
chicken meats (7.61 log10 cfu / g ± 0.62) were significantly higher (P < 0.05) than those obtained from broiler chicken meats
(6.14 log10 cfu / g ± 0.81). Overall, the prevalence of Enterobacteriaceae in backyard chicken meats was significantly higher
(P <0.05) than broiler chicken meats, Salmonella spp. was the most common isolate recovered from backyard (96.67%) and
broiler (81.67%) chicken meats, E. coli (backyard 76.67%; broiler 66.67%), Citrobacter spp., Proteus spp., Yersinia spp.,
Klebsiella spp., Shigella spp., Enterobacter spp., Serratia spp., Edwardsiella spp. and Morganella spp. Morganella spp.
was found only in backyard chicken meats, and not found (0.00%) in broiler chicken meats. The high level of contamination
and the prevalence of Enterobacteriaceae in chicken meats are related to poor sanitation and hygiene conditions in the traditional
markets of Surabaya, Indonesia. |
| first_indexed | 2025-11-15T00:21:03Z |
| format | Article |
| id | oai:generic.eprints.org:14692 |
| institution | Universiti Kebangasaan Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T00:21:03Z |
| publishDate | 2019 |
| publisher | Penerbit Universiti Kebangsaan Malaysia |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | oai:generic.eprints.org:146922020-05-27T01:13:08Z http://journalarticle.ukm.my/14692/ Contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya, Indonesia Ratna Yulistiani, Praseptiangga, Danar Supyani, Sudibya, This study aimed to determine contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya Indonesia. The average of Enterobacteriaceae count of backyard chicken meats (7.61 log10 cfu / g ± 0.62) were significantly higher (P < 0.05) than those obtained from broiler chicken meats (6.14 log10 cfu / g ± 0.81). Overall, the prevalence of Enterobacteriaceae in backyard chicken meats was significantly higher (P <0.05) than broiler chicken meats, Salmonella spp. was the most common isolate recovered from backyard (96.67%) and broiler (81.67%) chicken meats, E. coli (backyard 76.67%; broiler 66.67%), Citrobacter spp., Proteus spp., Yersinia spp., Klebsiella spp., Shigella spp., Enterobacter spp., Serratia spp., Edwardsiella spp. and Morganella spp. Morganella spp. was found only in backyard chicken meats, and not found (0.00%) in broiler chicken meats. The high level of contamination and the prevalence of Enterobacteriaceae in chicken meats are related to poor sanitation and hygiene conditions in the traditional markets of Surabaya, Indonesia. Penerbit Universiti Kebangsaan Malaysia 2019-06 Article PeerReviewed application/pdf en http://journalarticle.ukm.my/14692/1/48_03_11.pdf Ratna Yulistiani, and Praseptiangga, Danar and Supyani, and Sudibya, (2019) Contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya, Indonesia. Malaysian Applied Biology, 48 (3). pp. 95-103. ISSN 0126-8643 http://www.mabjournal.com/index.php?option=com_content&view=article&id=924&catid=59:current-view&Itemid=56 |
| spellingShingle | Ratna Yulistiani, Praseptiangga, Danar Supyani, Sudibya, Contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya, Indonesia |
| title | Contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya, Indonesia |
| title_full | Contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya, Indonesia |
| title_fullStr | Contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya, Indonesia |
| title_full_unstemmed | Contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya, Indonesia |
| title_short | Contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya, Indonesia |
| title_sort | contamination level and prevalence of foodborne pathogen enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in surabaya, indonesia |
| url | http://journalarticle.ukm.my/14692/ http://journalarticle.ukm.my/14692/ http://journalarticle.ukm.my/14692/1/48_03_11.pdf |