Water soluble hydrocolloid from Basil seed (Ocimum basilicum L.) mucilage

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Water soluble hydrocolloid from Basil seed (Ocimum basilicum L.) mucilage

Basil seed (Ocimum basilicum L.) mucilage is categorised as a plant-based product that can be used as an alternative source of food hydrocolloid. The gel needs to be extracted before being applied to food products. This study was focused on the effect of temperatures and agitation speeds on the yi...

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Bibliographic Details
Main Authors:	Norhayati Hussain, Izzreen Ishak, Muhammad Fadhli Abdullah, Anisah Abd Rauh, Najjah Azhar
Format:	Article
Language:	English
Published:	Penerbit Universiti Kebangsaan Malaysia 2019
Online Access:	http://journalarticle.ukm.my/14672/ http://journalarticle.ukm.my/14672/1/48_02_14.pdf

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