Fish gelation in skin and bone tissue engineering

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Fish gelation in skin and bone tissue engineering

Gelatin is a biomaterial commonly used in tissue engineering application as it offers biocompatibility feature that can attract cell attachment. The most abundant sources of gelatin usually come from porcine skins, bovine hides and cattle bones. However, the mammalian gelatins are rejected by some...

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Bibliographic Details
Main Authors:	Syazwani Ramli, Norhidayu Muhamad Zain
Format:	Article
Language:	English
Published:	Penerbit Universiti Kebangsaan Malaysia 2019
Online Access:	http://journalarticle.ukm.my/14659/ http://journalarticle.ukm.my/14659/1/48_02_01.pdf

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