Chronic consumption of fructose dysregulates genes related
to glucose and lipid metabolism in prostate tissue

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Chronic consumption of fructose dysregulates genes related to glucose and lipid metabolism in prostate tissue

Fructose is commonly used as a taste enhancer in many processed foods. Excessive fructose consumption is highly associated with obesity and development of cancer particularly prostate cancer. This study aimed to investigate the biochemical and molecular changes in the prostate tissue of rats treated...

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Bibliographic Details
Main Authors:	Norhazlina Abdul Wahab, Marjanu Hikmah Elias, Raja Affendi Raja Ali, Norfilza Mohd Mokhtar
Format:	Article
Language:	English
Published:	Penerbit Universiti Kebangsaan Malaysia 2018
Online Access:	http://journalarticle.ukm.my/12521/ http://journalarticle.ukm.my/12521/1/27%20Norhazlina%20Abdul%20Wahab.pdf

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