Influence of precursor concentration and temperature on the formation of nanosilver in chemical reduction method

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Influence of precursor concentration and temperature on the formation of nanosilver in chemical reduction method

Nanosilver particles (NSPs) were produced by the reduction of silver nitrate using glucose as reducer, poly (vinyl pyrrolidone) as stabilizer and sodium hydroxide as reaction enhancer. Two parameters were investigated which are silver nitrate concentration (0.1 M, 0.5 M and 1.0 M) and reaction tempe...

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Bibliographic Details
Main Authors:	N. Ahmad, Ang, B.C., M.A. Amalina, Bong, C.W.
Format:	Article
Language:	English
Published:	Penerbit Universiti Kebangsaan Malaysia 2018
Online Access:	http://journalarticle.ukm.my/11992/ http://journalarticle.ukm.my/11992/1/19%20N.%20Ahmad.pdf

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