Analysis of porcine DNA in several food products

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Analysis of porcine DNA in several food products

Species identification in food products has grown interest in recent years since these foodstuffs are liable targets for fraudulent labelling. Consumers of Halal products typically buying those with a Halal logo stamped on the packaging without doubt for its authenticity. DNA-based methods on PCR...

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Bibliographic Details
Main Authors:	Khairunnisa Hassan, Farida Zuraina Mohd Yusof
Format:	Article
Language:	English
Published:	Penerbit Universiti Kebangsaan Malaysia 2015
Online Access:	http://journalarticle.ukm.my/10336/ http://journalarticle.ukm.my/10336/1/44_1_02.pdf

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