Growth option for a traditional SME in the food and beverage industry – A case of Loke Kee biscuits

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Growth option for a traditional SME in the food and beverage industry – A case of Loke Kee biscuits

Loke Kee is a well-established Malaysia small and medium-sized enterprise (SME) with a rich history spanning over 77 years since its inception in 1947. Renowned for its expertise in producing traditional Chinese cookies, LK has established a reputation for its superior product quality and unwavering...

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Bibliographic Details
Main Author:	Fong, Pui Mun
Format:	Dissertation (University of Nottingham only)
Language:	English
Published:	2025
Online Access:	https://eprints.nottingham.ac.uk/80407/

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