Physiological and genetic variation in Nitrogen Use Efficiency of wheat

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Physiological and genetic variation in Nitrogen Use Efficiency of wheat

Wheat is one of the three main cereal crops in the world and its demand is increasing with increasing population. The excess use of nitrogen (N) fertilisers causes serious environmental impacts including nitrate leaching into ground water, eutrophication of water bodies, and global warming due to ni...

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Bibliographic Details
Main Author:	Nitnavare, Rahul
Format:	Thesis (University of Nottingham only)
Language:	English
Published:	2024
Subjects:	wheat wheat yields nitrogen fertilizers Nitrogen Use Efficiency
Online Access:	https://eprints.nottingham.ac.uk/77155/

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