Iodine deficiency: a nutritional crisis or a matter of speculation? : the perfect discourse
During pregnancy, an increase in dietary iodine intake arises due to physiologic adaptation, a phenomenon that is characterised by complex effects that increase metabolic demands and incite hormonal changes. The presence of iodine deficiency (ID) during critical stages of gestation is associated wit...
| Main Author: | Chikowore, Tinashe Shawn |
|---|---|
| Format: | Thesis (University of Nottingham only) |
| Language: | English |
| Published: |
2021
|
| Subjects: | |
| Online Access: | https://eprints.nottingham.ac.uk/67131/ |
Similar Items
Restricted diets, micronutrient intake, and nutritional status
by: Eveleigh, Elizabeth
Published: (2023)
by: Eveleigh, Elizabeth
Published: (2023)
Evaluation of different strains of Spirulina on selected culture media as potential feed supplement for broiler
by: Abdul Ghofar, Hasfar Syafiqah
Published: (2019)
by: Abdul Ghofar, Hasfar Syafiqah
Published: (2019)
The impact of volume and gelling on the physiological and appetitive responses to nutritional support products
by: Aliyu, Abdulsalam Ibrahim
Published: (2022)
by: Aliyu, Abdulsalam Ibrahim
Published: (2022)
Effects Of Mitsuokella Jalaludinii And Lactobacillus Cultures Supplementation On The Performance And Nutrient Utilization Of Broiler Chickens
by: Lee, Hooi Ching
Published: (2002)
by: Lee, Hooi Ching
Published: (2002)
Growth performance and nutrient digestibility of broiler chicken fed with organic acid blends at different levels of dietary crude protein
by: Ang, S. K., et al.
Published: (2009)
by: Ang, S. K., et al.
Published: (2009)
Effects of age group and oil type supplementation on fat deposition in kacang goats
by: Karami, Morteza, et al.
Published: (2009)
by: Karami, Morteza, et al.
Published: (2009)
Factors Associated with Calcium Intake Among Third Trimester Pregnant Women in Rafsanjan City, Iran
by: Ebrahimi, Fatemeh
Published: (2011)
by: Ebrahimi, Fatemeh
Published: (2011)
Nutritional composition and antioxidant activities of ficus carica l. fruits and leaves from Saudi Arabia
by: Hilal Alqathama, Fatimah Ghazi
Published: (2012)
by: Hilal Alqathama, Fatimah Ghazi
Published: (2012)
Effects of probiotic supplementation on obesity markers in high fat diet-induced obese rats
by: Karimi, Golgis
Published: (2015)
by: Karimi, Golgis
Published: (2015)
Response of broiler chickens to dietary supplementation of L-glutamine and L-glutamate under stressful conditions
by: Shakeri, Majid
Published: (2014)
by: Shakeri, Majid
Published: (2014)
Ergogenic and metabolites analyses of piyarom date (Phoenix dactylifera L.) using NMR-based metabolomics and its effect on Sprague dawley rats
by: Shanan, Hana Kadum
Published: (2018)
by: Shanan, Hana Kadum
Published: (2018)
Effects of feeding sago pith residue on growth performance of rabbits
by: Malahubban, Masnindah, et al.
Published: (2009)
by: Malahubban, Masnindah, et al.
Published: (2009)
Dietary oil palm (Elaies guineensis Jacq.) frond supplementation can alter plasma lipoprotein concentrations in goats
by: Ebrahimi, Mahdi, et al.
Published: (2011)
by: Ebrahimi, Mahdi, et al.
Published: (2011)
The effects of supplementation on growth rate of steers
by: Syed Salim, Syed Jalaludin, et al.
Published: (1990)
by: Syed Salim, Syed Jalaludin, et al.
Published: (1990)
Factors influencing neonatal thyroid-stimulating hormone concentrations as a measure of population iodine status
by: Clapin, H., et al.
Published: (2014)
by: Clapin, H., et al.
Published: (2014)
Prevalence of Dietary Supplement Use in Healthy Pre-School Chinese Children in Australia and China
by: Chen, Shu, et al.
Published: (2014)
by: Chen, Shu, et al.
Published: (2014)
The Nottingham-Ice cream project: dietary intake, food waste and ice cream solutions
by: Marsh, Kirandeep
Published: (2023)
by: Marsh, Kirandeep
Published: (2023)
Effects of ground candlenut (Aleurites moluccana (L.) willd.) kernel on growth performance and fatty acid composition in broiler chickens
by: Abdul Rasid @ Abdul Rashid, Rohaida
Published: (2014)
by: Abdul Rasid @ Abdul Rashid, Rohaida
Published: (2014)
Evaluation of hypertension and diabetes risk factors and the effects of Omega-3 fatty acids and vitamin C on inflammatory markers in hypertensive and diabetic obese adults in Palestine
by: Ellulu, Mohammed S. S.
Published: (2015)
by: Ellulu, Mohammed S. S.
Published: (2015)
Obesity, dieting, and multiple sclerosis
by: Russell, Rebecca, et al.
Published: (2020)
by: Russell, Rebecca, et al.
Published: (2020)
The unresolved role of the neurologist in providing dietary advice to people with multiple sclerosis
by: Russell, Rebecca, et al.
Published: (2020)
by: Russell, Rebecca, et al.
Published: (2020)
Herbal and dietary supplement use in Thai patients with chronic kidney disease (CKD) and their association with progression of CKD
by: Tangkiatkumjai, Mayuree
Published: (2014)
by: Tangkiatkumjai, Mayuree
Published: (2014)
Effect of mulberry supplemented diet on growth performance and carcass characteristics of broiler chicks
by: Simol, Carlina Freddie, et al.
Published: (2009)
by: Simol, Carlina Freddie, et al.
Published: (2009)
Performance of probiotic bacillus subtilis G1 as A dietary supplement for hemibagrus nemurus valenciennes fingerlings
by: Ahmad Affandi, Farhana
Published: (2014)
by: Ahmad Affandi, Farhana
Published: (2014)
Effects of dietary supplementation of glutamine and glutamic acid on performance and stress response to high temperature in broiler chickens
by: Omolayo, Olubodun Joshua
Published: (2015)
by: Omolayo, Olubodun Joshua
Published: (2015)
Approaches to reduce zinc and iron deficits in food systems
by: Gregory, Peter J., et al.
Published: (2017)
by: Gregory, Peter J., et al.
Published: (2017)
Sugarcane bagasse as a potential functional ingredient in noodles with nutritional, functional and sensorial acceptability
by: Lau, Ke Qi
Published: (2022)
by: Lau, Ke Qi
Published: (2022)
Iodine binding to humic acid
by: Bowley, Hannah E., et al.
Published: (2016)
by: Bowley, Hannah E., et al.
Published: (2016)
Dietary fiber antioxidant properties of mangifera pajang kort. peels and their synergistic health effects on hypercholesterolemic rats
by: Saleh Hassan, Fouad Abdulrahman
Published: (2012)
by: Saleh Hassan, Fouad Abdulrahman
Published: (2012)
Effects of dietary edible bird’s nest supplementation on cognitive function of transgenerational mice
by: Mahaq, Obaidullah
Published: (2020)
by: Mahaq, Obaidullah
Published: (2020)
Prevalence and risk factors associated with food insecurity among post-flood victims in Bera District, Pahang Malaysia / Nor Azizah Mohamed
by: Mohamed, Nor Azizah
Published: (2016)
by: Mohamed, Nor Azizah
Published: (2016)
A cross-sectional study of groceries shopping practices and body composition among adult consumers in Puncak Alam, Selangor / Nurhazimah Zakaria
by: Zakaria, Nurhazimah
Published: (2016)
by: Zakaria, Nurhazimah
Published: (2016)
The effects ofsunnah foods on nutritional status / Nurul Syafinaz Ramli
by: Ramli, Nurul Syafinaz
Published: (2016)
by: Ramli, Nurul Syafinaz
Published: (2016)
Dietary intake and cardiovascular disease risk factors among nutrition and dietetics degree students in UiTM Puncak Alam / Nur Shamin Hamalis Mokhtaridi
by: Mokhtaridi, Nur Shamin Hamalis
Published: (2016)
by: Mokhtaridi, Nur Shamin Hamalis
Published: (2016)
Enteral tube feeding: prevalence and nutritional status of neurosurgical patients from Hospital Sungai Buloh, Malaysia / Ahmad Aizat Abd. Ghani…[et al.]
by: Abd Ghani, Ahmad Aizat, et al.
Published: (2015)
by: Abd Ghani, Ahmad Aizat, et al.
Published: (2015)
Soil type influences crop mineral composition in Malawi
by: Joy, Edward J.M., et al.
Published: (2015)
by: Joy, Edward J.M., et al.
Published: (2015)
Dietary supplementation with Andrographis paniculata and Orthosiphon stamineus improved growth performance of broiler chicken
by: Malahubban, Masnindah, et al.
Published: (2011)
by: Malahubban, Masnindah, et al.
Published: (2011)
Iodine geodynamics and plant availability
by: Humphrey, Olivier S.
Published: (2019)
by: Humphrey, Olivier S.
Published: (2019)
Galak pemakanan sihat
by: Harian Metro,
Published: (2012)
by: Harian Metro,
Published: (2012)
Awareness and prevalence of colorectal cancer risk factors among adult men in Kuala Selangor / Nurul-Athirah Mohd Azhari
by: Mohd Azhari, Nurul-Athirah
Published: (2016)
by: Mohd Azhari, Nurul-Athirah
Published: (2016)
Similar Items
-
Restricted diets, micronutrient intake, and nutritional status
by: Eveleigh, Elizabeth
Published: (2023) -
Evaluation of different strains of Spirulina on selected culture media as potential feed supplement for broiler
by: Abdul Ghofar, Hasfar Syafiqah
Published: (2019) -
The impact of volume and gelling on the physiological and appetitive responses to nutritional support products
by: Aliyu, Abdulsalam Ibrahim
Published: (2022) -
Effects Of Mitsuokella Jalaludinii And Lactobacillus Cultures Supplementation On The Performance And Nutrient Utilization Of Broiler Chickens
by: Lee, Hooi Ching
Published: (2002) -
Growth performance and nutrient digestibility of broiler chicken fed with organic acid blends at different levels of dietary crude protein
by: Ang, S. K., et al.
Published: (2009)