APA (7th ed.) Citation

Chen, G. (2021). Lipid based interfacial design of food emulsion for controlling thelipolysis progress of GI-track.

Chicago Style (17th ed.) Citation

Chen, Guanghua. Lipid Based Interfacial Design of Food Emulsion for Controlling Thelipolysis Progress of GI-track. 2021.

MLA (9th ed.) Citation

Chen, Guanghua. Lipid Based Interfacial Design of Food Emulsion for Controlling Thelipolysis Progress of GI-track. 2021.

Warning: These citations may not always be 100% accurate.