Key stakeholders’ perspectives on the development of an early dietary phosphate self-management strategy for children and young people with chronic kidney disease stages 1-3: A mixed-methods study
Background: Chronic kidney disease (CKD), classified as stages 1-5, costs the NHS an estimated £1.44-1.45 billion annually, with the cost of provision predominantly in dialysis services when milder CKD progresses to stage 5. Delaying disease progression and the commencement of dialysis, is desirable...
| Main Author: | Pugh, Pearl |
|---|---|
| Format: | Thesis (University of Nottingham only) |
| Language: | English |
| Published: |
2020
|
| Subjects: | |
| Online Access: | https://eprints.nottingham.ac.uk/61268/ |
Similar Items
Overweight adolescents eat what? and when? analysis of consumption patterns to guide dietary message development for intervention
by: Smith, Kyla, et al.
Published: (2014)
by: Smith, Kyla, et al.
Published: (2014)
How different is the dietary intake of individuals with metabolic syndrome?
by: Phing, Chee Huei, et al.
Published: (2016)
by: Phing, Chee Huei, et al.
Published: (2016)
A survey on the usage of dietary supplements amongst the cardiac patients in Serdang Hospital / Mas Eliana Mahazir
by: Mahazir, Mas Eliana
Published: (2015)
by: Mahazir, Mas Eliana
Published: (2015)
Nutrition and growth in children with chronic renal insufficiency
by: Norman, Lisa Jane
Published: (2002)
by: Norman, Lisa Jane
Published: (2002)
Differentiating Between the Effect of Rapid Dietary Acculturation and the Effect of Living Away From Home for the FIrst Time, on the Diets of Greek Students Studying in Glasgow
by: Kremmyda, L., et al.
Published: (2008)
by: Kremmyda, L., et al.
Published: (2008)
Certain Dietary Patterns Are Beneficial for the Metabolic Syndrome: Reviewing the Evidence
by: Calton, Emily, et al.
Published: (2014)
by: Calton, Emily, et al.
Published: (2014)
Dietary intake and cardiovascular disease risk factors among nutrition and dietetics degree students in UiTM Puncak Alam / Nur Shamin Hamalis Mokhtaridi
by: Mokhtaridi, Nur Shamin Hamalis
Published: (2016)
by: Mokhtaridi, Nur Shamin Hamalis
Published: (2016)
Herbal and dietary supplement use in Thai patients with chronic kidney disease (CKD) and their association with progression of CKD
by: Tangkiatkumjai, Mayuree
Published: (2014)
by: Tangkiatkumjai, Mayuree
Published: (2014)
A Novel Dietary Assessment Method to Measure a Healthy and Sustainable Diet Using the Mobile Food Record: Protocol and Methodology
by: Harray, A., et al.
Published: (2015)
by: Harray, A., et al.
Published: (2015)
Influencing factors in dietary supplement consumption among university students / Nor Intan Shamimi Abdul Aziz
by: Abdul Aziz, Nor Intan Shamimi, et al.
Published: (2020)
by: Abdul Aziz, Nor Intan Shamimi, et al.
Published: (2020)
Isolation and functional characterization of the high-affinity phosphate transporter, PHT1, gene promoter of oil palm (Elaeis guineensis Jacq.)
by: Ahmadi, Farzaneh
Published: (2017)
by: Ahmadi, Farzaneh
Published: (2017)
How is continuity of care experienced by people living with Chronic Kidney Disease?
by: Brand, Sarah, et al.
Published: (2017)
by: Brand, Sarah, et al.
Published: (2017)
Effect of dietary fat on lipid accumulation and macrophage activation in vivo
by: Benslimane, Fatiha
Published: (2016)
by: Benslimane, Fatiha
Published: (2016)
Prevalence and risk factors associated with food insecurity among post-flood victims in Bera District, Pahang Malaysia / Nor Azizah Mohamed
by: Mohamed, Nor Azizah
Published: (2016)
by: Mohamed, Nor Azizah
Published: (2016)
A cross-sectional study of groceries shopping practices and body composition among adult consumers in Puncak Alam, Selangor / Nurhazimah Zakaria
by: Zakaria, Nurhazimah
Published: (2016)
by: Zakaria, Nurhazimah
Published: (2016)
The effects ofsunnah foods on nutritional status / Nurul Syafinaz Ramli
by: Ramli, Nurul Syafinaz
Published: (2016)
by: Ramli, Nurul Syafinaz
Published: (2016)
Enteral tube feeding: prevalence and nutritional status of neurosurgical patients from Hospital Sungai Buloh, Malaysia / Ahmad Aizat Abd. Ghani…[et al.]
by: Abd Ghani, Ahmad Aizat, et al.
Published: (2015)
by: Abd Ghani, Ahmad Aizat, et al.
Published: (2015)
Profiling of adulterated dietary supplements in Iraq using gas chromatography-mass spectrometry
by: Al-Sakini, Farah Faris Hayder
Published: (2023)
by: Al-Sakini, Farah Faris Hayder
Published: (2023)
Relationship between dietary patterns with body mass index, waist circumference and blood pressure among secondary school children in Mashhad, Iran
by: Shafaghi, Khosro
Published: (2015)
by: Shafaghi, Khosro
Published: (2015)
The Impact of Lifestyle-related Factors on Survival After a Prostate Cancer Diagnosis
by: Darcey, Ellie, et al.
Published: (2019)
by: Darcey, Ellie, et al.
Published: (2019)
Disruption of blood-brain barrier function by chronic intake of saturated fat and cholesterol : implications for Alzheimer’s disease risk
by: Takechi, Ryusuke
Published: (2010)
by: Takechi, Ryusuke
Published: (2010)
Factors associated with energy intake among adolescents in selected secondary schools in Hulu Langat district, Malaysia
by: Mohd Shahar, Aainaa Syarfa
Published: (2015)
by: Mohd Shahar, Aainaa Syarfa
Published: (2015)
Effects of social facilitation and other factors on energy intake among students in a public university in Malaysia
by: Cheah, Khang Jin
Published: (2021)
by: Cheah, Khang Jin
Published: (2021)
Awareness and prevalence of colorectal cancer risk factors among adult men in Kuala Selangor / Nurul-Athirah Mohd Azhari
by: Mohd Azhari, Nurul-Athirah
Published: (2016)
by: Mohd Azhari, Nurul-Athirah
Published: (2016)
Phosphate use effiency and phosphate transporter activity of selected oil palm genotypes
by: Tan, Ngai Paing
Published: (2012)
by: Tan, Ngai Paing
Published: (2012)
Using new technologies to promote weight management: a randomised controlled trial study protocol
by: Jane, M., et al.
Published: (2015)
by: Jane, M., et al.
Published: (2015)
Development of a phosphate based glass product for trace mineral supplementation in ruminants
by: Cartlidge, Ellena Amiee
Published: (2022)
by: Cartlidge, Ellena Amiee
Published: (2022)
Effects of phosphate solubilizing bacteria, phosphate sources and organic acid on growth promotion of aerobic rice
by: Panhwar, Qurban Ali
Published: (2011)
by: Panhwar, Qurban Ali
Published: (2011)
Purification, Characterization and Molecular Studies of Fructose-6-Phosphate Phosphoketolase (F6PPK) from Bifidobacteria
by: Daifalla Fandi, Khalid Ghazi
Published: (2001)
by: Daifalla Fandi, Khalid Ghazi
Published: (2001)
Systematic review of the evidence for sustained efficacy of dietary interventions for reducing appetite or energy intake
by: Halford, Jason C.G., et al.
Published: (2018)
by: Halford, Jason C.G., et al.
Published: (2018)
Adsorption of phosphate by polyvinyl alcohol-iron (iii) – sodium alginate hydrogel beads
by: Puteh Yahaya, Noranalyza
Published: (2019)
by: Puteh Yahaya, Noranalyza
Published: (2019)
Manufacture and structural characterisation of novel resorbable phosphate-glass microspheres for bone repair applications
by: Patel, Uresha
Published: (2017)
by: Patel, Uresha
Published: (2017)
Enhancement of Phosphorus Solubilization from Phosphate Rocks and Plant Nutrient Availability Through Vermicomposting
by: Djunita, Tengku Sabrina
Published: (2007)
by: Djunita, Tengku Sabrina
Published: (2007)
Nonlinear optical properties of nano-fluid and phosphate glass using z-scan technique
by: Shokati Mojdehi, Masoumeh
Published: (2013)
by: Shokati Mojdehi, Masoumeh
Published: (2013)
The relationship of stress on the eating behavior among secondary school teachers in Selangor / Maizatul Farhana Jaafar @ Mat Zin
by: Jaafar @ Mat Zin, Maizatul Farhana
Published: (2016)
by: Jaafar @ Mat Zin, Maizatul Farhana
Published: (2016)
The Practice Of Parenteral Nutrition In Malaysian Hospitals [RM224. A327 2008 f rb].
by: Albatani, Riyadh Abdul Omar
Published: (2008)
by: Albatani, Riyadh Abdul Omar
Published: (2008)
Morphological characteristics and
texture properties of chiffon cake
incorporated with different particle
size of young corn powder
by: Sia, Anna Pek Yin
Published: (2015)
by: Sia, Anna Pek Yin
Published: (2015)
Assessment of Agronomic Effectiveness of Phosphate Rocks Applied to an Ultisol
by: Hashim, Zulkifli
Published: (1996)
by: Hashim, Zulkifli
Published: (1996)
Physical and Electrical Properties of Zinc-Magnesium-Phosphate Glasses
by: Ng, Beng Hong
Published: (2007)
by: Ng, Beng Hong
Published: (2007)
Restricted diets, micronutrient intake, and nutritional status
by: Eveleigh, Elizabeth
Published: (2023)
by: Eveleigh, Elizabeth
Published: (2023)
Similar Items
-
Overweight adolescents eat what? and when? analysis of consumption patterns to guide dietary message development for intervention
by: Smith, Kyla, et al.
Published: (2014) -
How different is the dietary intake of individuals with metabolic syndrome?
by: Phing, Chee Huei, et al.
Published: (2016) -
A survey on the usage of dietary supplements amongst the cardiac patients in Serdang Hospital / Mas Eliana Mahazir
by: Mahazir, Mas Eliana
Published: (2015) -
Nutrition and growth in children with chronic renal insufficiency
by: Norman, Lisa Jane
Published: (2002) -
Differentiating Between the Effect of Rapid Dietary Acculturation and the Effect of Living Away From Home for the FIrst Time, on the Diets of Greek Students Studying in Glasgow
by: Kremmyda, L., et al.
Published: (2008)