APA (7th ed.) Citation

Kremmyda, A. (2020). Chemical processing of Bambara Groundnut Flour (Vigna subterranea).

Chicago Style (17th ed.) Citation

Kremmyda, Alexandra. Chemical Processing of Bambara Groundnut Flour (Vigna Subterranea). 2020.

MLA (9th ed.) Citation

Kremmyda, Alexandra. Chemical Processing of Bambara Groundnut Flour (Vigna Subterranea). 2020.

Warning: These citations may not always be 100% accurate.