APA (7th ed.) Citation

Sacchi, R., Paduano, A., Caporaso, N., Picariello, G., Romano, R., & Addeo, F. (2018). Assessment of milk fat content in fat blends by 13 C NMR spectroscopy analysis of butyrate. Elsevier.

Chicago Style (17th ed.) Citation

Sacchi, Raffaele, Antonello Paduano, Nicola Caporaso, Gianluca Picariello, Raffaele Romano, and Francesco Addeo. Assessment of Milk Fat Content in Fat Blends by 13 C NMR Spectroscopy Analysis of Butyrate. Elsevier, 2018.

MLA (9th ed.) Citation

Sacchi, Raffaele, et al. Assessment of Milk Fat Content in Fat Blends by 13 C NMR Spectroscopy Analysis of Butyrate. Elsevier, 2018.