Resistant starch from underutilised legumes as prebiotic and its effect on the growth of Danio rerio and Lates calcarifer

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Resistant starch from underutilised legumes as prebiotic and its effect on the growth of Danio rerio and Lates calcarifer

Aquaculture is an important protein source for Malaysia. However, the susceptibility of fish to disease leads to heavy losses and hinders production. A potential solution is the supplementation of diets with prebiotics: non-digestible carbohydrates which improve growth and health by modulating gut m...

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Bibliographic Details
Main Author:	Chiew, Ivan Kar Mun
Format:	Thesis (University of Nottingham only)
Language:	English
Published:	2018
Subjects:	resistant starch protein source prebiotic underutilised legumes
Online Access:	https://eprints.nottingham.ac.uk/51752/

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