Hamilton, E. M., Young, S. D., Bailey, E. H., & Watts, M. J. (2018). Chromium speciation in foodstuffs: A review. Elsevier.
Chicago Style (17th ed.) CitationHamilton, Elliott M., Scott D. Young, Elizabeth H. Bailey, and Michael J. Watts. Chromium Speciation in Foodstuffs: A Review. Elsevier, 2018.
MLA (9th ed.) CitationHamilton, Elliott M., et al. Chromium Speciation in Foodstuffs: A Review. Elsevier, 2018.
Warning: These citations may not always be 100% accurate.