APA (7th ed.) Citation

Alba, K., Macnaughtan, W., Laws, A., Foster, T., Campbell, G., & Kontogiorgos, V. (2018). Fractionation and characterisation of dietary fibre from blackcurrant pomace. Elsevier.

Chicago Style (17th ed.) Citation

Alba, Katerina, William Macnaughtan, Andrew Laws, Tim Foster, Grant Campbell, and Vassilis Kontogiorgos. Fractionation and Characterisation of Dietary Fibre from Blackcurrant Pomace. Elsevier, 2018.

MLA (9th ed.) Citation

Alba, Katerina, et al. Fractionation and Characterisation of Dietary Fibre from Blackcurrant Pomace. Elsevier, 2018.

Warning: These citations may not always be 100% accurate.