Assessing the Managerial Challenge of Balancing Social and Economic Responsibilities in the Food Retail Industry: A Company Based Qualitative Case Study

Assessing the Managerial Challenge of Balancing Social and Economic Responsibilities in the Food Retail Industry: A Company Based Qualitative Case Study

This study seeks to explore the challenge of balancing social and economic needs as a manager in the food retail industry. The focus on the food retail industry is due to the fact that the business is heavily reliant on production from the environment. Research within this study is intended to inves...

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Bibliographic Details
Main Author: Guice, Lindsey
Format: Dissertation (University of Nottingham only)
Language:English
Published: 2017
Subjects:
Sustainability Management
Online Access:https://eprints.nottingham.ac.uk/46268/

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