Identification and characterization of the proteins bound by specific phage-displayed recombinant antibodies (scFv) obtained against Brazil nut and almond extracts

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Identification and characterization of the proteins bound by specific phage-displayed recombinant antibodies (scFv) obtained against Brazil nut and almond extracts

BACKGROUND Almonds and Brazil nuts are widely consumed allergenic nuts whose presence must be declared according to food labelling regulations. Their detection in food products has been recently achieved by ELISA methods with recombinant antibodies (scFv) isolated against complete Brazil nut and...

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Bibliographic Details
Main Authors:	de la Cruz, Silvia, Madrid, Raquel, García, Aina, Alcocer, Marcos, Martín, Rosario, González, Isabel, García, Teresa
Format:	Article
Published:	Wiley 2017
Online Access:	https://eprints.nottingham.ac.uk/45438/

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