The influence of peri-conception and first trimester dietary restriction of protein in cattle on meat quality traits of entire male progeny

The influence of peri-conception and first trimester dietary restriction of protein in cattle on meat quality traits of entire male progeny

Primiparous Santa Gertrudis heifers were used to evaluate the effects of gestational dietary protein content on meat quality traits of 20 month old bull progeny (n = 40). At − 60 d before AI, heifers were randomly allocated to HIGH or LOW protein diet (HPERI and LPERI). From 24 dpc, half of each tre...

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Bibliographic Details
Main Authors: Alvarenga, Tharcilla I.R.C., Copping, Katrina J., Han, Xuemei, Clayton, Edward H., Meyer, Richard J., Rodgers, Raymond J., McMillen, I. Caroline, Perry, V.E.A., Geesink, Geert
Format: Article
Published: Elsevier 2016
Subjects:
Maternal nutrition
Tenderness
Collagen
Fiber type
Post mortem proteolysis
Fatty acid
Online Access:https://eprints.nottingham.ac.uk/45229/

Internet

https://eprints.nottingham.ac.uk/45229/

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