APA (7th ed.) Citation

Stephens, F. B., Mendis, B., Shannon, C. E., Cooper, S., Ortori, C. A., Barrett, D. A., . . . Tsintzas, K. (2014). Fish oil omega-3 fatty acids partially prevent lipid-induced insulin resistance in human skeletal muscle without limiting acylcarnitine accumulation. Portland Press.

Chicago Style (17th ed.) Citation

Stephens, Francis B., Buddhike Mendis, Chris E. Shannon, Scott Cooper, Catharine A. Ortori, David A. Barrett, Peter Mansell, and Kostas Tsintzas. Fish Oil Omega-3 Fatty Acids Partially Prevent Lipid-induced Insulin Resistance in Human Skeletal Muscle Without Limiting Acylcarnitine Accumulation. Portland Press, 2014.

MLA (9th ed.) Citation

Stephens, Francis B., et al. Fish Oil Omega-3 Fatty Acids Partially Prevent Lipid-induced Insulin Resistance in Human Skeletal Muscle Without Limiting Acylcarnitine Accumulation. Portland Press, 2014.