Rapeseed napin and cruciferin are readily digested by poultry

QR Code

Rapeseed napin and cruciferin are readily digested by poultry

Rapeseed proteins have been considered as being poorly digestible in the gut of non-ruminants. The aim of the study was to assess the digestibility of napin and cruciferin in ileal digesta of broiler chickens, testing sixteen samples of rapeseed co-products with protein levels ranging from 293 g/kg...

Full description

Bibliographic Details
Main Authors:	Kasprzak, M.M., Houdijk, J.G.M., Liddell, S., Davis, K., Olukosi, O.A., Kightley, S., White, G.A., Wiseman, J.
Format:	Article
Published:	Wiley 2017
Subjects:	napin; cruciferin; protein; rapeseed meal; rapeseed cake; chickens.
Online Access:	https://eprints.nottingham.ac.uk/44248/

Similar Items

Effects of rapeseed variety and oil extraction method on the content and ileal digestibility of crude protein and amino acids in rapeseed cake and softly processed rapeseed meal fed to broiler chickens
by: Kasprzak, M.M., et al.
Published: (2016)

The influence of oil extraction process of different rapeseed varieties on the ileal digestibility of crude protein and amino acids in broiler chickens
by: Kasprzak, M.M., et al.
Published: (2017)

Energy balance of biodiesel production from rapeseed in Western Australia
by: Rustandi, Ferry
Published: (2009)

Application of XGBoost model for in-situ water saturation determination in Canadian oil-sands by LF-NMR and density data
by: Markovic, Strahinja, et al.
Published: (2022)

Enhancing the recovery of oilseed rape seed oil bodies (oleosomes) using bicarbonate-based soaking and grinding media
by: De Chirico, Simone, et al.
Published: (2018)

Nutritive value of fermented and extruded canola meal as a dietary ingredient for broiler chickens under unheated and heated conditions
by: Aljuobori, Ahmed Abed Wadi
Published: (2014)

Evaluating the functionality of rice bran wax oleogel in the formulation of a low saturated fatty acid shortcrust pastry
by: Trouchon, Adrien Louis Pascal
Published: (2018)

Meal taking behaviors at work and their associated factors among Faculty of Medicine and Health Sciences staff, UPM 2017
by: Ebrahim, Ebrahim Mohammed Abdullah
Published: (2017)

Factors associated with universal infant free school meal take up and refusal in a multicultural urban community
by: Goodchild, G.A., et al.
Published: (2017)

Replacement of soya bean meal with peas and faba beans in growing/finishing pig diets: effect on performance, carcass composition and nutrient excretion
by: White, Gavin A., et al.
Published: (2015)

Influence of micronutrients and manures on growth and yield of garlic (Allium sativum L.) in sandy loam soil
by: Mondal, Mohd Monjurul Alam, et al.
Published: (2016)

Weight loss in a UK commercial all meal provision study: a randomised controlled trial
by: Mellor, D.D., et al.
Published: (2013)

Tarte Cottage / Ahmad Nawawi Muhamad … [ et al.]
by: Muhamad, Ahmad Nawawi, et al.
Published: (2006)

Kids Bakery (Services) /Izzati Amani Mohd Mazlan ... [et al.]
by: Izzati Amani, Mohd Mazlan, et al.
Published: (2019)

The Effects of Molybdenum and / or Sulfur Supplementation on the Mineral Status of Plasma and Liver of Sheep Fed Palm Kernel Cake
by: Li, Juan
Published: (1999)

Acceptability of fish cake prepared from Aristichthys nobilis (A. nobilis) and Nemipterus sp.
by: Yu, S.Y., et al.
Published: (1989)

Development of frozen grated cassava paste as a base for Malaysian traditional cakes (PDF boleh COPY)
by: Gan, Horng Eng
Published: (2008)

Extraction and characterization of oligosaccharides from palm kernel cake as prebiotic
by: Jahromi, Mohammad Faseleh, et al.
Published: (2016)

Practical Use of Soybean Meal and its Supplementation With Amino Acids in Diet of Mystus Nemurvs (Cuvier and Valenciennes) Fingerlings
by: Md. Asaduzzaman
Published: (2000)

Botgo (FAS Sdn. Bhd) / Muhammad Aiman Kamarudin ... [et al.]
by: Muhammad Aiman, Kamarudin, et al.
Published: (2019)

SIGNIFICANCE OF CONSUMER CULTURE AND LIFESTYLE FOR CONSUMPTION OF READY MEALS
by: arora, shweta
Published: (2006)

Selenium-enriched bacterial protein as a source of organic selenium in broiler chickens
by: Mohamed Abd Alla, Dalia Abd Alla
Published: (2018)

Effect of lupin flour incorporation on the physical and sensory properties of muffins
by: Nasar-Abbas, Syed, et al.
Published: (2012)

Extracellular localization of napin in the embryogenic tissues of Brassica napus spp. oleifera
by: Namasivayam, Parameswari, et al.
Published: (2008)

Adaptation, attenuation and molecular characterisation of very virulent infectious bursal disease virus for development of tissue culture-based attenuated and inactivated vaccines
by: Lawal, Nafi'u
Published: (2018)

Immune system regulation and response during infectious bursal disease virus and Newcastle disease virus infections in chickens
by: Pirozyan, Mehdi Rasoli
Published: (2013)

School meals and educational outcomes in rural Ethiopia
by: Poppe, Robert, et al.
Published: (2017)

Evaluation of Leucaena leucocephala leaf meal as a protein source for growing-finishing pigs
by: Zakayo, Griffin A.
Published: (1998)

Higher inclusion rate of canola meal under high ambient temperature for broiler chickens
by: Aljuobori, A., et al.
Published: (2016)

Optimisation of biomass milling for conveyance and combustion
by: Williams, Orla, et al.
Published: (2013)

Effects of feeding dietary Palm Kernel Cake on egg production and egg quality of Khaki Campbell duck
by: Samsudin, Anjas Asmara @ Ab Hadi, et al.
Published: (2016)

Influence of extraction technology on rapeseed oil functional quality: a study on rapeseed polyphenols
by: He, Mengxue, et al.
Published: (2021)

Influence of dietary tryptophan to large neutral amino acids ratios on performance and well-being of broiler chickens subjected to stressful conditions
by: Bello, AlHassan Usman
Published: (2016)

Campylobacter jejuni gene cj0511 encodes a serine peptidase essential for colonisation
by: Karlyshev, A.V., et al.
Published: (2014)

N-terminomics reveals control of Arabidopsis seed storage proteins and proteases by the Arg/N-end rule pathway
by: Zhang, Hongtao, et al.
Published: (2017)

Penjagaan ayam pedaging
by: Utusan Malaysia,
Published: (2011)

Effects of harvesting time on composition of black soldier fly larvae and its optimum inclusion level on growth of spring chickens (tiada security di pdf)
by: Jibia, Dahiru Soli
Published: (2017)

Effects of conjugated linoleic acids, fish oil and soybean oil on the growth performance, carcass traits, lipid characteristic and PPARs mRNA expression in broiler chickens
by: Royan, Maryam
Published: (2012)

Metabolite profiling, identification and quantification of pectoralis major and serum from different chicken breeds
by: Tan, Cheng Keng
Published: (2022)

Blood-feeding patterns of native mosquitoes and insights into their potential role as pathogen vectors in the Thames estuary region of the United Kingdom
by: Brugman, V.A., et al.
Published: (2017)