Parker, H., Tucker, E., Blackshaw, E., Hoad, C., Marciani, L., Perkins, A., . . . Fox, M. (2017). Clinical assessment of gastric emptying and sensory function utilizing gamma scintigraphy: Establishment of reference intervals for the liquid and solid components of the Nottingham test meal in healthy subjects. Wiley.
Chicago Style (17th ed.) CitationParker, H.L, E. Tucker, E. Blackshaw, Caroline Hoad, L. Marciani, A. Perkins, D. Menne, and M. Fox. Clinical Assessment of Gastric Emptying and Sensory function Utilizing Gamma Scintigraphy: Establishment of Reference Intervals for the Liquid and Solid Components of the Nottingham Test Meal in Healthy Subjects. Wiley, 2017.
MLA (9th ed.) CitationParker, H.L, et al. Clinical Assessment of Gastric Emptying and Sensory function Utilizing Gamma Scintigraphy: Establishment of Reference Intervals for the Liquid and Solid Components of the Nottingham Test Meal in Healthy Subjects. Wiley, 2017.