Study of Chinese household cooking practices: energy and cooking fumes

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Study of Chinese household cooking practices: energy and cooking fumes

First, this research has attempted to identify the underlying reasons for high Chinese family cooking energy consumption. Second, this research has tried to identify ways of reducing Chinese kitchen cooking fume pollution. The literature review indicated that, although cooking energy takes one of...

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Bibliographic Details
Main Author:	Wang, Hong
Format:	Thesis (University of Nottingham only)
Language:	English
Published:	2017
Subjects:	cooking china chinese fumes kitchens ventilation energy conservation
Online Access:	https://eprints.nottingham.ac.uk/43499/

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