Smith, I. H., Lawson, C. J., Harding, S. E., Gahler, R. J., Lyon, M. R., & Wood, S. (2014). Viscosity development during aqueous dispersion and dissolution: A comparison of PGX® with other dietary supplements and individual polysaccharides. Elsevier.
Chicago Style (17th ed.) CitationSmith, Ian H., Christopher J. Lawson, Stephen E. Harding, Roland J. Gahler, Michael R. Lyon, and Simon Wood. Viscosity Development During Aqueous Dispersion and Dissolution: A Comparison of PGX® with Other Dietary Supplements and Individual Polysaccharides. Elsevier, 2014.
MLA (9th ed.) CitationSmith, Ian H., et al. Viscosity Development During Aqueous Dispersion and Dissolution: A Comparison of PGX® with Other Dietary Supplements and Individual Polysaccharides. Elsevier, 2014.
Warning: These citations may not always be 100% accurate.