Campylobacters and their bacteriophages from chicken liver: the prospect for phage biocontrol

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Campylobacters and their bacteriophages from chicken liver: the prospect for phage biocontrol

Consumption of foods containing chicken liver has been associated with Campylobacter enteritis. Campylobacters can contaminate the surface of livers post-mortem but can also arise through systemic infection of colonising bacteria in live birds. The use of bacteriophage to reduce levels of Campylobac...

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Bibliographic Details
Main Authors:	Firlieyanti, Antung S., Connerton, Phillippa L., Connerton, Ian F.
Format:	Article
Published:	Elsevier 2016
Subjects:	Campylobacter Chicken Liver Bacteriophage Food Safety Phage Therapy
Online Access:	https://eprints.nottingham.ac.uk/36082/

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