Kyyaly, M. A., Powell, C., & Ramadan, E. (2015). Preparation of iron-enriched baker's yeast and its efficiency in recovery of rats from dietary iron deficiency. Elsevier.
Chicago Style (17th ed.) CitationKyyaly, Mohammad Aref, Chris Powell, and Elshahat Ramadan. Preparation of Iron-enriched Baker's Yeast and Its Efficiency in Recovery of Rats from Dietary Iron Deficiency. Elsevier, 2015.
MLA (9th ed.) CitationKyyaly, Mohammad Aref, et al. Preparation of Iron-enriched Baker's Yeast and Its Efficiency in Recovery of Rats from Dietary Iron Deficiency. Elsevier, 2015.
Warning: These citations may not always be 100% accurate.