Processing and formulation insights for designing quality into lyophilised biopharmaceuticals

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Processing and formulation insights for designing quality into lyophilised biopharmaceuticals

This thesis makes an original contribution to the field of formulation development by providing new experimental data and insights into the effect of processing and formulation conditions on the quality of lyophilised biopharmaceuticals. The quality attributes of lyophilised products include: a qui...

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Bibliographic Details
Main Author:	Beech, Karen E.
Format:	Thesis (University of Nottingham only)
Language:	English
Published:	2015
Online Access:	https://eprints.nottingham.ac.uk/33176/

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