APA (7th ed.) Citation

Oladokun, O., Tarrega, A., James, S., Smart, K., Hort, J., & Cook, D. (2016). The impact of hop bitter acid and polyphenol profiles on the perceived bitterness of beer. Elsevier.

Chicago Style (17th ed.) Citation

Oladokun, Olayide, Amparo Tarrega, Sue James, Katherine Smart, Joanne Hort, and David Cook. The Impact of Hop Bitter Acid and Polyphenol Profiles on the Perceived Bitterness of Beer. Elsevier, 2016.

MLA (9th ed.) Citation

Oladokun, Olayide, et al. The Impact of Hop Bitter Acid and Polyphenol Profiles on the Perceived Bitterness of Beer. Elsevier, 2016.